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A less sweet version of our classic chocolate chip cookies.
Yield:
24.0
cookies
Ingredients
| Ingredient | Quantity | Mass Equivalent | Notes |
|---|---|---|---|
| All-Purpose Flour | 375.00 g | — | — |
| Unsalted Butter | 227.00 g | — | — |
| Granulated Sugar | 150.00 g | — | — |
| Large Eggs | 2.00 whole | — | room temperature |
Other Versions
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Version 1
Soft and chewy chocolate chip cookies that are perfect for any occasion.
